Our new Tasting Cabin is now open
Visit us during regular hours
Friday thru Sunday noon - 4pm.
Private tours available by appt.
We apologize for the inconvenience, but we will be closed next Friday (July 20th). Regular hours will resume on Saturday.
For a deeper experience go underground
for an inside look at Evesham Wood and
Haden Fig wines with a private tasting in
the caves. Available only by appointment.
$40 dollars for tour and tasting
503-371-8478
Founded by Russ Raney in 1986, Evesham Wood is based on the idea that small is beautiful. To maintain a high level of quality, we rely on two basic principles: obtaining optimally ripe low-yield fruit from the best possible sites in the Willamette Valley, and using minimal intervention in the winemaking process. That approach is alive and well today, and is evident in every bottle we produce.
What others are saying
Erin Nuccio of Evesham Wood and Haden Fig is making some of the most delicious, compelling Pinot noir in the Willamette Valley.
Food & Wine Magazine
And from nowhere, the top Oregon Pinot noir is another house known for its restraint, Evesham Wood, a small winery in the Eola Amity Hills run by Erin Nuccio. It bested some perennial Pinot powerhouses, including Littorai, Patz & Hall, Kosta Browne and Domaine Drouhin.
Wine & Spirits Magazine
A strikingly elegant and ultra-pure nose...impeccably well-balanced. The price-value ratio is simply fantastic.
